Category Planning and Development Intern
Organic Valley
Invite-only right now: save jobs, track applications, build tailored resumesAlready have an account? Log in
- Pay
- $20
- an hour
- Location
- Cashton, WI
- Work style
- Hybrid
- Job type
- Full time, Internship
- Posted
- Oct 13
- 7 days ago
Career path
See where this role leads
Jigup maps the next three moves from a job like this one, with the titles and the skills each step asks for.
About the company
Organic Valley
Food & beverages · 501 to 1,000 employees
What you'll do
- Support pricing strategy, revenue growth management, and shopper insights initiatives through pricing dashboards, competitive benchmarking, and analysis of pricing, trade spend, and shopper data.
- Develop retailer-specific assortment and messaging recommendations.
What you need
- Currently enrolled in post-secondary education, within one year of graduation, and working toward a degree in Business, Marketing, or Management.
- Requires strong communication skills and proficiency with Microsoft Office.
- Education: a bachelor's degree
Key skills
Microsoft OfficeStrong communication skillsAbility to prioritize workload
Keywords for your resumePro
The words this employer's screening is likely to look for.
This job lists resume keywords
The terms this posting uses, pulled out so you can mirror them in your resume. Jigup Pro members see the list on the job board.
Perks
- Furnished housing
- Housing stipend
- Professional development opportunities
- Networking events
- Community involvement experiences
- Intern group events
See full description on company page, apply now
Read the full posting here
Summer Internship 2027: May 31st, 2027 - August 20th, 2027.
Location – Low Hybrid
This is a hybrid role, which means that you will have the flexibility to work both onsite and at a distance. You will collaborate onsite at our Cashton, WI office for 3-5 days per week and the rest of the time you can choose to work remotely or onsite.
Employee Type – Hourly
Bonus Eligibility – No
Safety Sensitive – No
As an intern, you'll have the opportunity to contribute to meaningful work that supports this mission while gaining valuable hands-on experience. Beyond day-to-day projects, our internship program offers professional development opportunities, networking events with leaders across the cooperative, community involvement experiences, and connections with fellow interns. It's a chance to grow your skills, make an impact, and be part of an organization dedicated to creating a healthier future for people, animals, and the planet.
Summary of Role:
We are seeking a motivated and analytical intern to support high-impact initiatives within our Category Planning and Development team. This internship offers hands-on experience in pricing strategy, shopper insights, and data-driven decision-making in the organic CPG industry.
Essential Duties and Responsibilities:
Pricing & Revenue Growth Management
• Help create actionable and executive-level price architecture reporting dashboards.
• Benchmark pricing against identified competitive sets.
• Analyze actual pricing versus base and promotional price recommendations.
• Collaborate with cross-functional teams to refine pricing insights.
• Support Revenue Growth Management (RGM) activities by conducting market pricing and trade spend reviews within the Trade Promotion Management (TPM) system.
Shopper Insights & Strategy Development
• Help develop shopper-centric strategies for select retailers using behavioral and transactional data.
• Analyze shopper panel data to support retailer-specific shopper strategies.
• Develop assortment and messaging recommendations aligned with shopper behavior.
Additional Duties and Responsibilities:
• Ad hoc analysis
• Other duties as assigned by supervisor.
Knowledge, Skills, and Abilities:
• Currently enrolled in post-secondary education with one year or less from graduation required.
• Currently working towards a degree in Business, Marketing, or Management.
• Strong communication skills; both verbal and written required.
• Proficient with Microsoft Office programs required.
• Ability to prioritize workload and responsibilities effectively.
• Ability to work individually and in a team environment.
• Strong organizational and time management skills.
• Interest in organic and working with farmers and cooperative business model preferred.
Base hourly wage range: $20.00 per hour
Hours per week: 40 hours
Internship Program Overview:
-Program concludes after 12 weeks
-Furnished housing provided or housing stipend
-Engaging and project-based experiences with a leading organic food brand
-Network and learn from our business leaders in a "Learn The Co-op Series"
-Various intern group events held throughout the summer
-Interns are paid hourly for time worked
-Interns are responsible for transportation to and from work