Catering Coordinator
Boudin Bakery
Invite-only right now: save jobs, track applications, build tailored resumesAlready have an account? Log in
- Pay
- $18
- an hour
- Location
- Corte Madera, CA
- Job type
- Part time
- Posted
- Oct 10
- 7 days ago
Career path
See where this role leads
Jigup maps the next three moves from a job like this one, with the titles and the skills each step asks for.
About the company
Boudin Bakery
Restaurants · 1,001 to 5,000 employees
What you'll do
- Creating an excellent service experience for our customers
- Representing the brand positively
- Providing prompt service and quality products
- Maintaining a clean and comfortable environment
- Upholding all operational standards.
What you need
- Seeks a strong commitment to customer service and food quality, with previous restaurant or bakery experience; entry-level employees are also welcome.
Key skills
excellent customer servicefood qualityinteractive servicetools and systems
Keywords for your resumePro
The words this employer's screening is likely to look for.
This job lists resume keywords
The terms this posting uses, pulled out so you can mirror them in your resume. Jigup Pro members see the list on the job board.
Perks
- complimentary meal per shift
- Generous meal discounts
- Employee growth opportunities
- Flexible schedules
- A daily loaf of bread
See full description on company page, apply now
Read the full posting here
The Catering Coordinator is responsible for ensuring that all catering orders are produced per Boudin Catering Standards and are delivered on time in an efficient manner. This position monitors all Catering related functions and utilizes all tools and systems effectively.
Catering Coordinator Responsibilities include:
Creating an excellent service experience for our customers
Representing the brand positively
Providing prompt service and quality products
Maintaining a clean and comfortable environment
Upholding all operational standards.
We're looking for a Catering Coordinator with:
A strong commitment to excellent customer service and food quality
A knack for providing top-notch interactive service to our customers
Previous experience in a restaurant/bakery (entry level employees also welcome)
A desire to work in a supportive fun work environment
We offer our Catering Coordinator a complimentary meal per shift and:
Competitive salary starting at $18.00-$18.50/Hr
TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per hour!
Generous meal discounts
Employee growth opportunities
Flexible schedules
A daily loaf of bread