CULINARY INTERN

Ponte Vedra Inn & Club

Ponte Vedra Beach, FLOn-siteInternship
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Location
Ponte Vedra Beach, FL
Work style
On-site
Job type
Internship
Posted
Oct 13
6 days ago
Career path

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About the company

Ponte Vedra Inn & Club

Hospitality · 501 to 1,000 employees

At the Ponte Vedra Inn & Club we take pride in our 5 Diamond Certified Service, our thoughtful balanced menus and wine lists. People are our greatest asset and we are currently seeking people like you that have a desire to serve, to join our team.

Ponte Vedra Inn & Club on LinkedIn

What you'll do

  • Provide service and hospitality to guests and members, and complete a culinary rotation.

What you need

  • Must be a recent graduate or currently pursuing a hospitality degree.
  • Previous luxury club F&B management experience is preferred.

Key skills

customer serviceteam orientedhospitality

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Perks

  • Flexible scheduling
  • Company provided uniforms
  • dry cleaning benefits
  • Resort discounts
  • 5-diamond training
  • certifications

See full description on company page, apply now

Read the full posting here
Join an award winning company! The Ponte Vedra Inn & Club is one of the most premier places to work in NE Florida Do you love providing excellent customer service? Do you enjoy working in a fast-paced, team oriented environment full of fun and other team members who share the same passion? If you do – We are right for you! Apply today and take advantage of this unique opportunity to work at the historic Ponte Vedra Inn & Club. At the Ponte Vedra Inn & Club we take pride in our 5 Diamond Certified Service, our thoughtful balanced menus and wine lists. People are our greatest asset and we are currently seeking people like you that have a desire to serve, to join our team. What's in it for you? Top pay - Flexible scheduling - Company provided uniforms and dry cleaning benefits - Resort discounts - Company provided 5-diamond training & certifications . . . and so much more! Job Responsibilities Provide service and hospitality to our guests and members. Culinary rotation. Must be a recent graduate or currently pursuing a hospitality degree. Previous luxury club F&B management experience preferred. Flexible schedule including evenings, weekends, and holidays. Equal Opportunity Employer Drug-Free Workplace

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