The Chocolatier Culinary Intern - Summer 2027
Hershey Entertainment & Resorts
- Location
- Hershey, PA
- Work style
- On-site
- Job type
- Part time, Internship
- Posted
- Oct 5
- 15 days ago
Career path
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About the company
Hershey Entertainment & Resorts
Hospitality · 5,001 to 10,000 employees
Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark. The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind views of neighboring attractions, and a second-story patio and bar. The Chocolatier celebrates the life and legacy of our founder, Milton S. Hershey, by continuing to bring people together for happiness, fun, and of course, chocolate.
What you'll do
- Assist with kitchen operations, dining plans, food safety procedures, staffing coordination, ordering and receiving supplies, inventory management, food preparation and service, and standardized recipe forms.
What you need
- Must be 18 or older and enrolled in a Culinary program or have graduated from one within 6 months of applying.
- Must be proficient in Microsoft Office, communicate effectively, and lift 25 pounds unassisted and 50 pounds with assistance.
Key skills
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Perks
- FREE admission
- parking
- discounts on food & shopping
- Company coordinated housing
See full description on company page, apply now