The intern will support EHS initiatives, company objectives, and plant-specific assignments including data management and safety program development. Responsibilities also include creating safety training materials, developing Lockout Tagout procedures, and managing contractor EHS educational materials.
Requirements overview
Candidates must be currently pursuing a Bachelor’s or Master’s degree in Environmental Science, Occupational Health & Safety, Industrial Hygiene, or a related field. Applicants should possess strong research and data organization skills, proficiency in Microsoft Office, and the ability to work onsite in Logan, UT.
Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, beverages and yogurt.
Our more than 10,000 employees and presence on five continents enable us to be an essential ingredient in our customers’ success. With annual sales of more than $7 billion, we partner with the best retailers, restaurants, distributors and food manufacturers around the globe. We also recognize our responsibility to do good in the world and are driven to make a difference in everything we do.
We’ve come a long way since our start as a small cheese company in 1945. Today, our team is more than 10,000 strong at locations across North America, Europe, South America, Asia and Africa. But our commitment to providing safe food the right way has never changed.
At Schreiber, we call ourselves partners, not employees, and there’s a good reason behind that. Our work is more than just a job. We make the company grow. We help each other grow and take care of each other along the way. And, we all share in the rewards.
Our people are truly the heart of our company, and we're on a journey together. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. But it’s about more than a career at Schreiber. Like a family, we care deeply about each other.
We strive to foster an inclusive work environment where all our partners can thrive. We've increased our commitment to diversity and inclusion by creating an overarching Diversity and Inclusion Council, as well as resource groups for women, African Americans, Pride, Vets and more groups that give a voice to all of our partners.
We're always looking for passionate partners to join our team and bring to life our culture of being customer obsessed and brilliant at the basics. Want to learn more about our company? Visit us at www.schreiberfoods.com.
Environmental & SustainabilitySecurity & SafetyManufacturingScience & Research
Description
Job Category:
Temporary/Other
Job Family:
Intern
Job Description:
As an Environmental, Health and Safety (EHS) Intern, you will focus on supporting EHS initiatives, company objectives and plant-specific assignments. This role will provide you with valuable hands-on experience in EHS compliance, data management, and safety program development.
This position will be fully onsite at our Logan, UT Facility.
This position offers a set rate of pay of $20.75 an hour.
What you’ll do:
Collaborate with the EHS team to gather and analyze safety data, helping to develop safety metrics and reporting tools
Assist in the development of a plant safety training plan, preparation of safety training materials in Articulate software, procedures, and documentation to support the company’s safety culture initiatives
Participate in meetings and discussions with the EHS team to provide insights and recommendations and communicate to the plant EHS initiatives
Assist in the development of Machine Specific Lockout Tagout procedures for plant equipment.
Develop contractor/vendor EHS educational materials and tracking mechanisms.
What you will need to succeed:
Currently pursuing a Bachelor’s or Master’s degree in Environmental Science, Occupational Health & Safety, Industrial Hygiene or a related field with a graduation date of May 2027 or later
Ability to work 40 hours per week during the summer of 2027, and 15-20 hours a week during the semester
Strong research and data organization skills, with attention to detail
Excellent written and verbal communication skills, with the ability to present findings clearly and concisely
Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint)
Ability to work independently and collaborate within a team environment
Reliable transportation
This is a paid internship with an hourly rate of pay: $20.75/hour
Internship benefits:
Opportunity to complete real-world projects, participate in team meetings and contribute your ideas
Exposure to different areas of the business around the world
Internship program that includes engaging events and opportunities to build relationships at all levels
Relocation assistance (for eligible internships)
Rewards program for referring others
Eight free counseling sessions through our Employee Assistance Program
Company-provided retirement contributions per year through our 401(k) plan and Employee Stock Ownership Plan
Volunteer opportunities to give back to the community
Discounts on our products and more
For positions that require any amount of travel: Valid driver's license, auto insurance (at least state minimum- more might be required), acceptable driving record per Schreiber Foods discretion, and vehicle that will ensure applicant can meet the travel necessities of the position are required.
Schreiber requires that an employee have authorization to work in the country in which the role is based. In the event, an applicant does not have current work authorization, Schreiber will determine, in its sole discretion, whether to sponsor an individual for work authorization. However, based on immigration requirements, not all roles are suitable for sponsorship.
Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, genetic information, disability, status as a protected veteran, or any other protected category under applicable federal, state, and local laws.
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