Non-profit organization management · 51 to 200 employees
The Society of St. Vincent de Paul is dedicated to feeding, clothing, housing, and healing individuals and families in our community who have nowhere else to turn for help. As important, SVdP provides meaningful opportunities for volunteers to serve their neighbors in need with love and compassion.
Welcome, orient, and support residents during intake, stay, and exit; assist with move-in/move-out and connections to resources
Maintain accurate electronic records according to approved procedures
Monitor space to ensure safety, cleanliness, dignity, and a respectful environment
Assist with meal service, distribution/inventory/tracking of supplies, and preparation/disassembly of spaces for residents. Note: The specifics of these duties vary based on location.
Use the 10–4 Customer Service Rule when interacting with guests, volunteers, staff
What you need
Communication: ability to read, comprehend, speak and write clearly in English
Can stay calm during emergencies
Basic computer skills, including navigating the internet, using Microsoft Outlook, ability to learn and use databases
Compassionate customer service and good teamwork
Education: a high school diploma
Key skills
Basic computer skillsMicrosoft OutlookdatabasesCompassionate customer servicegood teamworkEnglishLevel One Fingerprint CardCPR/First Aid
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Job Title: Service Coordinator
Department: Phoenix Dining Room
Reports To: Phoenix Dining Room Shelter Manager
FLSA Status: Non-Exempt
Safety Sensitive: Yes
Position Summary
The Service Coordinator works at SVdP’s shelter / Interim Housing Communities to support daily shelter operations, maintaining a safe, welcoming, dignified space for residents. The ultimate goal of the program is to help residents heal from the trauma of homelessness and move forward to more stable and sustainable housing situations.
This individual will partner with other personnel to make decisions in the best interest of the safety of the entire group. This requires the ability to think and act quickly when there is a need to pivot or address an emergency. This individual is calm, caring, kind, organized, dependable, able to help during stressful situations, and able to work well with many different people. The candidate must be prepared to navigate professional boundaries with clients/guests/residents, manage the emotional challenges of working in a high-needs environment, and demonstrate reliability in attendance. This role requires emotional resilience, self-awareness, and a strong commitment to showing up consistently for our guests and teammates.
Key Responsibilities
Resident Support & Shelter Operations:
Welcome, orient, and support residents during intake, stay, and exit; assist with move-in/move-out and connections to resources
Maintain accurate electronic records according to approved procedures
Monitor space to ensure safety, cleanliness, dignity, and a respectful environment
Assist with meal service, distribution/inventory/tracking of supplies, and preparation/disassembly of spaces for residents. Note: The specifics of these duties vary based on location.
Use the 10–4 Customer Service Rule when interacting with guests, volunteers, staff
Safety & Crisis Response:
Identify safety concerns, promptly clean up and report hazards, complete and report on required safety checks
De-escalate conflicts and assist with emergencies as needed
Complete timely and accurate incident reports
Team & Leadership Support
Work collaboratively with staff, partners, and volunteers; support volunteers and new staff as needed
Participate in shift communication, trainings, meetings, and special events
Additional Duties
Maintain cleanliness and organization of sleeping areas, restrooms, common spaces, and work areas
Support SVdP’s culture of “Let None Be Lost”, welcoming volunteers and guests
Complete other tasks assigned by supervisor
Skills and Abilities
Communication: ability to read, comprehend, speak and write clearly in English
Can stay calm during emergencies
Basic computer skills, including navigating the internet, using Microsoft Outlook, ability to learn and use databases
Compassionate customer service and good teamwork
Minimum Hiring Requirements
High school diploma or GED
At least six months working in social services or patient care
Must have Level One Fingerprint Card by Day One of employment
CPR/First Aid within 90 days of hire
Physical Requirements
Able to stand, walk, bend, reach, and lift 50+ pounds
About St. Vincent de Paul:
The Society of St. Vincent de Paul is dedicated to feeding, clothing, housing, and healing individuals and families in our community who have nowhere else to turn for help. As important, SVdP provides meaningful opportunities for volunteers to serve their neighbors in need with love and compassion. As an employer, the Society of St. Vincent de Paul knows the importance of exceeding the expectation of being an equal opportunity employer. As an organization, we are actively seeking to build a diverse and inclusive team with a wide range of backgrounds, perspectives, and skills to support the incredible diversity of the guests we serve within St. Vincent de Paul. SVdP does not discriminate based upon race, ethnicity, religion, national origin, gender, sexual orientation, gender identity, gender expression, age, status as a veteran, status as an individual with a disability, and any other characteristics.
Equal Opportunity Employer including Disability and Veterans